|
Corn husk
People who suffer from fatness,
digestion disorder, cancer or any other kind of illness, may use
it for cure. It contains B-complex vitamins, magnesium, enzymes,
and food fibers. If we use more than 1 kilo of husk, it
substitutes a handful of pills.
Husk water
Put 2-3 teaspoons
of husk into a glass of water (at room temperature), keep it for
8-10 hours (over night). After it soaks, do not filter it, but
drink it as such. It contains a lot of vitamins and enzymes. Also
use the deposits from the bottom of the glass (full of minerals
and food fibers). Usually, drink one glass in the morning, on
empty stomach. You can also drink 2-3 glasses a day, before
eating, in case of serious problems. A cure should last for 2
weeks, but you can use it for 2-3 months because it is not
harmful.
Fine powder
Mill it with
electrical coffee blender, for half a minute. Mix the powder with
water (one teaspoon before and after meal) or add it to the food
(soup, vegetable salad, etc.). Take 2 teaspoons of powder for
any meal. It improves digestion and it is also recommended
for diets. The cure should last for 6-12 months because it has no
side effects.
Prescriptions
- fatness and
gaining weight - take no more than one teaspoon of powder at every
meal. The grains increase their volume within the stomach and
produce a sensation of repletion. They help to the elimination
process, in case of fatness.
- difficult digestion or
indigestion - the enzymes make digestion work/improve digestion
and help to food assimilation. Take half teaspoon of powder before
and after meals. It stops colitis, distention, etc.
-
biliary lithiasis (as auxiliary to any treatment) - take husk
powder: half teaspoon before and after meals.
- constipation
and colitis - drink each morning a glass of soaked husk. It is
laxative and cleans out the intestines. In case of chronic
diseases, drink one extra glass in the evening, before dinner.
-
acnea, skin problems (allergy) - drink cold soak: one glass a day,
for at least 30 days.
- preventing cancer - make a ten
days-cure with cold soak once a month: one
glass a day. Food fibers, vitamins and minerals prevent stomach,
liver, intestinal and rectal cancer. It may be used as auxiliary.
External use:
-
irritated skin - use compress with husk water (filter the soak)
two times a day (in the morning and evening), for at least 10
minutes.
- psoriasis - after the husk is soaked, it turns into
a paste; put the paste on a compress and sooth the harmful area.
Do it once a day and also eat vegetables and cleansing plants.
-
cyst, fibroma, adrenal-fibroma, etc. - mix husk with water, let it
soak for 4 hours and put them into a piece of lint. Put the
compress on the suffering spot and keep it for 3 hours. After
taking off the cataplasm, let the skin dry out and massage it with
black wort comfrey (Symphytum officinale).
Maize
Spanish colonists
brought the plant from America into Europe 500 years ago. In
Romania, it has been sown since 1700. It became one of the main
nourishment in the countryside: maize substituted bread. Maize is
the basic ingredient for a Romanian
special dish, called mamaliga. It also has therapeutic
properties and it is used for curing several diseases:
-
fatness - it produces satiety more than any other food, due to the
fibers it contains.
- hypo-thyroid - specialists' studies have
proved that people who usually eat maize, do not suffer from
fatness, slumber, etc.
- biliary dyskinesy, indigestion,
colecistitis - maize increases the quantity of the bile and
improves its elimination. It prevents biliary inflammation. If we
eat as much mush and vegetable salad as possible, it prevents us
from suffering.
- hyper-acid gastritis, ulcer - eat warm mush
instead of bread. Maize reduces acid and soothe pains. Nutritional
studies proved that if we eat it often, it also prevents
rheumatism, diabetes, painful menstruation, salpingitis, kidney
lithiasis and hepatitis.
Cataplasm with mush
(- quack medicine) - Put a thin towel or a piece of lint on
the chest of the patient, spread mush all over it (as hot as
possible) and cover it with a waterproof cloth and a blanket to
keep warm. The patient should lay down for half an hour and then,
remove the cataplasm. One might use it in case of acute
bronchitis, pneumonia, chronic cough, kidney colic, nephritis,
cystitis, and salpingitis.
Barley
It was the first
cereal ever sown in the world, in Egypt and India (4,000 years
ago). Chinese people used to consider it both food and medicine.
In Europe, it is consumed in large quantities: as juice (young
plants) and flakes (manufactured). The flakes keep the therapeutic
properties of the grains.
It cures all sorts of illness,
such as:
- hepatitis, post-hepatitis disorder, chronic
hepatitis - barley flakes are a perfect liver cleanser and help
to regeneration of liver cells. They are good
if prepared with honey and fruits: apples, quince, underbrush and
blueberries.
- hypo-blood pressure - if used on daily basis,
barley increases blood pressure which prevents hyper-pressure,
oscillatory pressure or palpitations. It also prevents heart
ischaemia.
- diarrhoea, dysentery and typhoid fever (taken as
auxiliary) - eat flakes mixed with herbal sweet infusion: mint,
basil, or black tea. Intestinal and gastric atony, digestion
problems and appetite: eat one plate of flakes (in the morning and
evening), combined with fruits (apples, pineapples, blueberries,
underbrush, gooseberry) and honey. In case of tuberculosis or
chronic bronchitis, use a mixture of flakes and hot milk, honey
and little ginger powder. Eat it for breakfast and dinner.
Oat
Dacia's inhabitants
and Ancient German tribes used it as basic food. Later on, in the
Middle Age, Northern European tribes used it for producing energy,
in autumn and winter (when moist and cold). Nowadays, we use it as
flakes since they are tasty.
- hyper-thyroid - it stimulates
thyroid. Oat flakes can be used on long-term diets by people
suffering from it. They can also drink tea (during 24 hours) - 7
grains boiled into half litre of water. It
stimulates body activity and produce energy. It is recommended
against asthenia, tiredness, kidney stone, flu, and sexual
disorder (male).
- auxiliary against sterility and impotence -
late studies prove that people who eat a large quantity of
cereals, reach high age and remain fertile.
- cold - use
oat often.
- biliary and kidney stone - 4 teaspoons of boiled
flakes, mixed with half litre of water (boil it for 20 minutes);
filter it before use. Drink it during one day; the cure should
last for14 days. It is useful against diabetes, gout, hepatitis
(auxiliary).
|
