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Grapes
Grapes contain a lot of substances. A
hundred grammes of grape pulp contain nutritive substances:
-
fermenting sugars: 22,00-23,51gr;
- carbon hydrates:16 gr;
-
assimilating sugars: 0,012-0,15 (glucoses).
It also
contains vitamins:
- Vitamin A- 500 U.I; Vitamin B1- 200 U.I;
Vitamin B2- 0.03 mg; Vitamin C - 0.2 mg; Vitamin B9; vitamin
elements P (anthocyanoside, vascular protecting elements which are
useful for a perfect eyesight); free tartaric acid - 0.29g;
different organic acids: 0.30-0.35; nitrogen elements - 0.38g;
mineral substances: 0.15g, among which we enumerate: sodium - 2
mg, potassium - 255 mg, phosphorus - 25 mg, calcium - 20 mg, iron
- 0.5 mg; insoluble lignite substances - 0.43g; water - 72-73
g.
A hundred grams of juice contain:
- nitrogenous
substances: 1.7g; sugars: 12-30 g; mineral substances: 1.3g;
water: 75-83 g.
Grapes can be also used for hair care:
-
use 250 ml of fresh juice/day, 15-20 days in a row. Wet the hair
with a piece of lint, wet with must, and massage head skin and
hair roots. Let it work for ten minutes then, wash your hair with
warm water mixed with baking soda. You can comb your hair while
you massage the scalp. The cure can be repeated twice/week. The
grapes can be both white or red. But, red grapes are preferable.
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